To switch it up, we rented a car to make the 25 minute drive to downtown George Town, which actually isn’t that much to see. There’s a grocery store, a few dilapidated restaurants, a gas station, a dive shop, and that’s about it. It’s crazy to me that hundreds of cruisers rush down to this very spot every year and spend months here. I don’t know how they can do it… there really isn’t much to do unless you’re really into those super organized cruiser events, which we totally are not. In fact, we’re getting so sick of George Town, we cant wait to leave. Different strokes for different folks, I suppose. We did a quick walk down the main drag, then headed down to the water taxi to get a lift across the channel to Stocking Island. What a ride that was. If the smell of diesel from the old fishing boat they are now using as a taxi didn’t get to you, the reggae rap blaring from the old stereo up front would. It was a horribly amusing situation. Our destination was the famous Chat ‘n Chill restaurant, which Matt was really excited to show us both. I was sick when he came with Alex & Char the last time, so I really wanted to see what it was all about. This place that is nothing short of a cruiser’s Shangri-La. A tiki hut bar that also served food, picnic tables lining the beach, hammocks stretched under the trees, volleyball courts and several yard games like bocce and horseshoes all free for anyone to use. I’m guessing it’s the epicenter for those organized cruiser events. Fun for the day, for sure. But to spend months at? With the same people? Might get a little old if you ask me.